From the Lan Nguyen blog, by lan on 2008-07-21 02:35 PM (original link)

So last night I was in New York with a friend (let’s called her Jane) and we ate at a hibachi restraurant called Benihama. Hibachi is a Japanese cuisine where they cook right in front of you while doing some neat tricks (i.e. flipping shrimp into their hats or people’s mouths). I haven’t been to one in a year, but from my experience last night, nothing has changed.

(more...)

I love hibachi! But isn’t it called tenpenyaki?

I’ve never eaten at a hibachi restaurant but I want to some day!

It’s fun the first time and the food is usually really good and warm. But like Lan said, after the first time it’s not that great anymore.

They’re usually really expensive too.

Depends where you go. It’s roughly around 15 - 30.

Terriyaki steak sounds good…

How do you make terriyaki sauce?

Good ol’ Benihana! Went there as a kid. There’s a Thai place near me with hibachi....never had the hibachi but I hope it’s better than their Bloody Mary! What’s a Bloody Mary without the garnish?!